Please tell me how to make kimchi pancake

A. 1

Bae Yongjun's kimchi pancake recipe
Ingredients: 1 cup chopped kimchi, 1 cup kimchi soup, 1 onion, 1 squid, 1 egg, 1 cup flour, 1/4 cup water, 1 teaspoon soy sauce, 1/3 teaspoon salt, proper amount of cooking oil

① After shaking off the filling, cut the kimchi into 0.5cm wide pieces and prepare it with the kimchi soup.
② Peel off the skin of the body and finely slice the squid into 0.2x0.3cm pieces, remove the sucker plate, and chop the legs into 0.5cm pieces.
③ Peel the onion, wash it, remove the moisture, and finely chop it.
④ In a mixing bowl, add kimchi, eggs, squid, onion, kimchi soup, water, and flour, mix well, and add soy sauce and salt to season.
⑤ Heat the pan, add oil, scoop 1 tablespoon of 의 dough, spread it thin to 8cm in diameter, and bake it over medium heat until golden brown.
[Naver Knowledge Encyclopedia] Kimchi pancake - More delicious pancake with sour kimchi (Delicious and fun Korean food story, January 2, 2013)
http://terms.naver.com/entry.nhn?docId=3384890&...

Lady 8 years ago 0

OK

A. 2

Have you made kimchi pancakes before? Mr. Baek's special lecture on kimchi pancake
http://tvcast.naver.com/v/403041

Lady 8 years ago 0

OK