When you make kkakdugi, you put a lot of garlic in the radish with seasoning.
In a way, I think they are both very spicy foods, but I don't know if they go well with each other.
Do you know how good the food goes with radish and garlic?
1082 2016-05-16 Gentleman
In oriental medicine, radishes have a cold property.
And on the contrary, garlic has a hot property.
So radish and garlic go well together as food ingredients.
Radish has both properties.
The blue part is cool and the white part is warm.
But in general, it's classified as a cool.
Garlic has a warm disposition.
So it's a good food that complements each other when you eat it with radish.
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