What is the difference between baking soda and baking powder?

baking-soda baking-powder

Since it's baking, I think they'll both use it to make bread.

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A. 1

Both are used to make bread and inflate it.
Baking powder tastes better.

Gentleman 8 years ago 0

A. 2

Baking powder is neutral, so I use it only when I make bread
Baking soda is alkaline, so it is used for various purposes, such as cleaning, in addition to making bread.

Gentleman 8 years ago 0

A. 3

Both are used to inflate bread while making bread.
Originally, baking soda was made for the first time, but the bread tasted a bit bitter because of its alkaline taste.
So, baking powder is made by adding acidic substances to neutralize it.
So of course, baking powder is better for the bread taste.
Because of the alkaline properties of baking soda, it is also used for kitchen and bathroom purposes such as cleaning.

Gentleman 8 years ago 0

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