The reason why I eat it cooked is because I put it in other food and cook it.
Tofu itself is a finished food, so you can just eat it.
It's probably because I've only seen tofu sold in the market now.
In the past, there was a tofu store in the neighborhood, so I could see how to make tofu.
It's already done, like rice cake or bread, and it's made warm.
I eat it as it is, or I put it in another dish.
These days, it's packaged like other processed foods, so I'm confused whether it's edible or semi-processed and cooked and eaten.
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