I looked at the mart to order rice and found rice called Koshihikari.
The price seems to be more expensive than other things...
Besides, it's Japanese rice, so it's kind of weird.
Is it worth paying more?
Please give me your opinion.
1313 2015-08-26 Gentleman
They usually sell things that are grown in our country.
Only the varieties are Japanese.
It's chewy and delicious.
It's a bit expensive, but it's good to eat something delicious kk
I think the grain of rice is a little smaller than the regular rice.
The name of the rice variety is not Koshihikara grown in Japan.
I know it's grown in Gyeonggi-do or Cheorwon.
I think I heard it's more expensive because it's tricky to raise.
The rice from Pyeongtaek, Gyeonggi-do was the best.
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