I've tried Chapaguri, which was once popular.
I want to try it differently, but it's not as applicable as ramen.
How will it be delicious?
409 2015-11-04 Lady
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It's similar to Jjapaguri
I mix fire noodles and Chapagetti.
The ratio is too spicy, so I'll make it 1:2 of Buldak: Jjapaghetti = 1:2.
Stir-fry onions separately in olive oil, and then add chili powder and Chapagetti powder and stir-fry a little more.
After that, you boil the noodles and mix it with it. It's good
I think Jjawang is salty compared to Jjapaghetti.
It's my personal preference, but I prefer Chapagetti Haha
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