Is there a reason for peeling tomatoes?

tomato cooking

When I cook, they cook tomatoes and peel them.

As far as I know, the skin is usually nutritious.

Is there a reason to peel only tomatoes?

4301 2017-06-03 Lady

A. 1

There's no other reason.
It's just because of the texture.

Lady 8 years ago 0

A. 2

In the case of tomatoes, the skin is separated when cooked.
If you look at the whole dish, only the skin of the tomato remains, so it's better to take it out visually and by texture, so let's take it out.

Lady 8 years ago 0

Same Tag Why is it bitter when you cook with curry powder?

Same Tag Can I cook meringue cookies in a microwave?

Same Tag Please recommend a kitchen knife maker.

Same Tag Is there a way to organize the frying pan well?

Same Tag What else should I put in when I make tomato juice?

Same Time When you're on a diet, you can lose weight just by exercising, right?

Same Time Is there a reason for peeling tomatoes?

Same Time Is there a big difference between dvi and hdmi quality?