How do you make garaetteok?
Can I make it easily at home?
995 2017-04-12 Lady
It's really easy to make bar rice cake.
1. Grind the rice and make it into fine rice flour.
2. Steam rice flour in a steamer.
3. Keep hitting the steamed rice powder consisting of a lump on the hard floor.
4. If it is too sticky, make it long in the shape of a bar rice cake.
5. You can enjoy it.
Making at a bar rice cake place (tteokguk tteok, tteok-bokki tteok)
http://blog.naver.com/jylks2000/220870110255
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