What kind of cream is the cream in the custard bread?

A. 1

I add a lot of custard cream

Gentleman 8 years ago 0

OK

A. 2

What I usually saw was whipped cream.

Gentleman 8 years ago 0

OK

A. 3

Shu is a French word meaning cabbage, and it is named because the shape of the puffy skin is similar to this. It is called cream puff in English. It is a snack with custard cream cooked by mixing and stirring milk, eggs, sugar, flour, and spices in an inflated shell by kneading them well and baking them in an oven to make them hollow. Instead of custard cream, fresh fruit or canned fruit is added, and some whipped cream is added. It is also made small by freeing up its size, or in the shape of a swan. Other types of custard cream include cream with coffee inside, and chocolate on top of the skin.
[Naver Knowledge Encyclopedia] Custard cream (Dusan Encyclopedia)

Gentleman 8 years ago 0

OK