What kinds of desserts are there?

A. 1

① Pie: The filling of the pie used for dessert is mainly fruit.
② Fruit: Fruits used in desserts are best in season, but strawberries are commonly used.
③ Cake: I usually use sweet and soft cakes.
④ Gelatin: It mainly uses fruit juice and uses fresh and beautiful colors to make gelatin, and it is soft-baked with various fruits and vegetable juices
⑤ Pudding: It is made with eggs and whipped cream as the main ingredient to make it taste soft.
⑥ Ice Cream: Eggs, sugar, and milk are the main ingredients, and they are made by adding various fruit scents.
⑦ Sherbet: A type of ice snack that is cooled by mixing fruit and liqueur.
⑧ Chesses: They serve a variety of natural cheeses as they are, and they make cheesecakes, cheese souffles, cheese stews, and so on.
⑨ Crepes: It is baked thinly like a wheat pancake with flour, sugar, salt, milk, and butter, and then boiled in sugar with brandy and served with various fruits.
⑩ Pastry: Flour dough with a lot of oil
[Naver Knowledge Encyclopedia] Dessert [Dessert] (Cooking Term Dictionary, August 27, 2007, Gwangmungak)
http://terms.naver.com/entry.nhn?docId=721894&...

Gentleman 9 years ago 0

OK