When I saw the Japanese broadcast, they put noodles in a bamboo barrel and ate them while spilling them.
What do you call eating like that?
2404 2016-05-08 Gentleman
Nagashi Somen, the representative of summer noodle dishes in Japan,
They use chopsticks to scoop noodles flowing down the bamboo waterway with cold water and dip them in Tsuyu.
It's a summer event where you can feel the beauty of summer scenery with your friends and family^^
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